Bohinj Slovenija

GOURMET
RESTAVRACIJA

V restavraciji Gourmet Vila Muhr se izkušnja odvija v ritmu gora. Sezonske sestavine, tiha natančnost in okolje, ki ga je oblikovala zgodovina, skupaj ustvarjajo večer, ki se odvija počasi in naravno.

White logo on a light background featuring four chef’s toques, the numbers “17/20,” and the words “Gault&Millau Slovenija 2026”—a mark of excellence for restaurant Bohinj.
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Alpski stil kuhinje

Gourmet Vila Muhr

Gourmet Vila Muhr je zrasel iz iste ideje, ki opredeljuje vilo samo. Prostor miru, pozornosti in prefinjene preprostosti.

Večerja tukaj ni stvar spektakla ali pretiravanja. Gre za jasnost okusov, premišljeno strežbo in vzdušje, v katerem je vsak detajl na svojem mestu.

Doživetje je intimno, osebno in samozavestno na tih način.

Four chefs in white jackets stand in the professional kitchen at Restaurant Bohinj, focused on one chef who is plating food under warm lights while the others observe and discuss.
A hallway with rustic wooden walls and ceiling, patterned orange and black tile floor, taupe curtains tied back, and an arched wooden door at the end, warmly lit with floor spotlights.
A modern wine cellar with bottles displayed on wall racks, a rustic wooden table set with glasses and candles, and warm ambient lighting creating an inviting atmosphere reminiscent of a cozy restaurant Bohinj experience.
A person wearing a hat stands at a wooden bar with several unlit candles in restaurant Bohinj, under rows of hanging wine glasses. Warm lighting creates a cozy and elegant, stylish atmosphere.
A rustic dining room with a large wooden table, a decorative animal skull centerpiece, and a dramatic chandelier made of intertwined branches. Shelves of bottles line the wooden wall in the warmly lit space.
A rustic restaurant bohinj table set for two with wine glasses, water glasses, two plated dishes, and a small vase of flowers. The background features wooden walls, soft seating, mounted antlers, and warm sunlight filling the room.
A cozy cafe and restaurant bohinj with wooden ceilings and floors, arched windows letting in warm light, modern chairs and tables, plants along the back wall, and soft lighting creating a welcoming atmosphere.
A rustic room in restaurant Bohinj with wooden walls and ceiling, shelves of bottled spirits, a display of glass jars on a dark counter, a wooden table with flowers, and a branch chandelier overhead. A cowhide rug covers the floor.
A wooden wall display with backlit square shelves showcases various bottles of spirits at restaurant Bohinj; a blurred bouquet of flowers graces the foreground on a wooden table.
Two green armchairs face a modern fireplace set in a wooden wall at restaurant Bohinj, with stacked firewood on each side. A small wooden table with a vase stands between the chairs, on a rug atop a wooden floor.
A cozy restaurant in Bohinj with wooden walls, simple wooden tables, light chairs, small flower vases on each table, and a deer antler mount on the wall, creating a rustic and inviting atmosphere.
A cozy restaurant Bohinj with wooden ceilings and floors, warm lighting, brown chairs, and tables. Large arched windows let in natural light. The decor includes wall art, plants, and various pottery.
A cozy, stone-and-wood hotel terrace at night, warmly lit with tables and chairs outside from restaurant Bohinj; mountains and a starry sky are visible in the background.

KRALJEVSKI ZAJTRK

JUTRO, ZA KATEREGA JE VREDNO UPOČASNITI KORAK

Jutra v Vili Muhr se začnejo mirno. Miza je pripravljena premišljeno, pod vodstvom kuharja Davorja Arnautovića, v ritmu okoliške pokrajine.

Lokalna jajca, svež kruh, planinski mlečni izdelki in sezonske sestavine se združijo v Kraljevski zajtrk, ki je preprost v zasnovi, a natančen v izvedbi.

Nič prehitevanja. Nič odvečnega. Samo jasen, umirjen začetek dneva.

Rezervirajte svoj kraljevski zajtrk

Večerno doživetje

Zgodba na vsakem krožniku

Kuhinjo vodi chef Davor Arnautović, katerega izkušnje iz priznanih evropskih kuhinj so oblikovale slog, ki je natančen, sezonski in močno povezan z okoljem.

Vsaka jed se začne pri tem, kar v tistem trenutku ponuja alpski prostor. Sladkovodne ribe, gorska zelišča, siri in skrbno izbrane sestavine postanejo jedi, ki so hkrati prefinjene in iskrene.

Osnovno vodilo je preprosto. Pustiti sestavini, da pride do izraza, in ustvariti vtis brez odvečnosti.

Klasični 8- ali 4-hodni
Vegetarijanski 8 ali 4-hodni
DSCF2723
A chef at restaurant Bohinj uses tweezers to carefully place garnish on two gourmet hors d’oeuvres, each topped with cream, caviar, and a crisp, arranged elegantly on a metal tray.
A large chalet-style building, home to a welcoming restaurant Bohinj, features glowing windows and wooden balconies, surrounded by neatly trimmed greenery beneath a clear, starry night sky.
A close-up of a hand delicately placing a purple edible flower on a gourmet appetizer topped with caviar and diced food on toasted bread, set on a textured plate.
Three gourmet appetizers are displayed on a dark textured surface: a green rolled item on a round wooden board, a rectangular pastry on another wooden board, and a round bite with seeds in a glass bowl on the right.
Three round loaves of rustic, crusty bread with deep brown, textured crusts sit on a wooden tray against a dark background.
A dollop of butter with grains of salt sits on a small glass dish, placed on a rustic wooden table with a textured surface.
CaptureOne2384 2

Dežela mleka in medu

Kulinarčna destinacija v Bohinju

Gourmet Vila Muhr ni le restavracija znotraj destinacije. Postala je razlog za prihod.

Večer tukaj poteka v svojem ritmu. Od prvega pozdrava do zadnjega kozarca vina je vse zasnovano tako, da deluje naravno, sproščeno in ostane v spominu.

Ritem določajo gore, večer mu le sledi.

A hexagonal glass dish filled with bright orange caviar sits on a dark, textured surface. The matching glass lid rests beside the open dish.
A hand holds a spoon above a rustic ceramic bowl filled with a foamy, creamy soup containing a small piece of food. The background is a dark, textured surface.
Several whole, fresh fish with dark spots are arranged side by side in a rectangular metal tray on a dark, textured surface.
A rustic ceramic plate with a small, artfully arranged dish featuring a square piece of fish with crispy skin, a dollop of green puree, and leafy greens, placed on a wooden table.
Six roasted or grilled pieces of meat, arranged in two rows on a dark surface, with a charred and seasoned exterior—an irresistible dish served at Restaurant Bohinj.
A person in a white apron arranges assorted jars of homemade pickled vegetables—carrots, peppers, beans, and radishes—on a table covered with a white cloth, creating a scene reminiscent of Restaurant Bohinj's artisanal charm.
A hand pours green herb sauce from a small pot while another hand holds a spoon over a dish with a piece of fried food, likely chicken, on a white plate atop a light tablecloth.
A person wearing black gloves fillets a whole fish with a knife on a blue cutting board, showcasing the fresh preparation style found at restaurant Bohinj.

ELEGANTNO NALIVANJE

Bar, Vino in Aperitivi

Večer se pogosto začne v vinski kleti, kjer zbirka skoraj 500 etiket združuje lokalne zgodbe in izbrana vina iz širšega evropskega prostora.

Bogata ponudba vin na kozarec omogoča premišljena ujemanja z vsako jedjo, skrbno pripravljene brezalkoholne spremljave pa ponujajo enako celovito izkušnjo.

Za tiste, ki želijo večer podaljšati, bar ponuja miren prostor za pogovor in nadaljevanje druženja.

A rustic restaurant bohinj table set for two with wine glasses, water glasses, two plated dishes, and a small vase of flowers. The background features wooden walls, soft seating, mounted antlers, and warm sunlight filling the room.

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